Another important part of the weekend is the FOOD. Over the years we have had our meals supplied by various methods, but whether our very own caterer looked after them or groups of Grace ladies planned, cooked and served them, we've never gone away from Retreat hungry. (It also may or may not have anything to do with the bountiful snack selection...) This year the Sunday morning breakfast included a most delightful blend of fresh berries to accompany yogurt or cold cereal.
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